We host food trucks every night in Downtown Ridgecrest. The schedule is below, and a Google calendar that you can add to your calendar is here.
These food trucks are for pub customers and everyone else. There is an overhang for waiting in wet weather, and families and pets are welcome at the nearby picnic tables. Inside the pub, there is an LED sign that reads out names when the orders are ready. (By state law, the pub is 21+, including the patio.)
The food truck summer season hours are 5-9 pm daily.
We ask all food trucks to use compostable containers and cutlery, and we compost everything possible in the pub.
This schedule includes the latest changes, and is subject to change due to weather, mechanical issues, and so on.
Tuesdays: NOSH | British-inspired food: fish & chips, fried rabbit, chowder, meatloaf sandwich, etc
Wednesdays: Mystery Bay Coastal Cuisine | chowders, salmon pasta, salmon sliders (5/2, 5/9, 5/30)
Don Lucho's Sandwiches | Peruvian inspired sandwiches and tacos (5/16)
Wicked Good Grinders | East Coast style sandwiches: steak & cheese, chicken & eggplant parm (5/23)
Thursdays: Fire & Scrape | raclette - melted European cheese on potatoes, veggies and meat - and apple pie (5/3. 5/17, 5/31)
The Peach & The Pig | European-style sandwiches, sides, house cured meats and pickled veggies (5/10, 5/24)